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BREAD MUSEUM
The project was designed in a two week period in Mexico City, with input from a group of students from the Architectural Association in London. The structure was entirely constructed with paper tubes, except from the seating metal structure, the two working bread ovens located in the center and a yellow fabric placed over part of the structures. |
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The construction was around 55 meters in diameter and 12 meters high. It was completed from scratch in less than 40 hours.
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| © Emiliano Godoy, 2005 |